Steak Cooking Class

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Sunday, December 8, 2019
1:30 PM - 3:30 PM (PST)
Cafe Pacific Catering
4402 Auburn Way North
Auburn, WA 98002-1307
United States

Event Details

This 2 and a half hour steak cooking class covers all the basics of steak cooking from selection to eating.

It provides a solid foundation to help the home cook to the seasoned competitor to know more about the steak and the decisions available to achieve their 'perfect steak'.

Program includes...

  • Steak sampling and discussion
  • Selecting steak
  • Preparing a steak to cook
  • Cooking options
  • Cooking seasonings and flavorings
  • Resting a steak
  • Competition specific variations
  • Class cooking and tasting exercise

Instructor: Saffron Hodgson